Our Mission

Bluffton Community Soup Kitchen prepares, serves and delivers meals for the hungry, seniors, sick/shut-in, homeless and less financially advanced members of our community.

Our History

Bluffton Community Soup Kitchen was established in 2011 to prepare home cooked hot meals for the elderly, sick, shut-in, homeless and poverty members of our community.


OUR IMPACT

Increased the number of hot meals during the pandemic to To-Go on Mondays and Wednesdays and still delivering to the sick, shut-ins and elderly on Wednesdays. Increased the outdoor Food Pantry from one day a week to Mondays and Thursdays. In 2020 the need was great and we responded to help our neighbors.

We hope you will consider getting involved and joining us.  No time to swing by?  Not to worry, you can still help.  Please consider making a donation today, the link is at the bottom of this page.
The Bluffton Community Soup Kitchen helps feed those in need during the COVID-19 pandemic  Click here for details

A message from our Executive Director - Constance Martin-Witter

Each year the number of meals served and delivered by Bluffton Community Soup Kitchen
continues to increase. At the end of our first year in 2011, we served and delivered 500 meals.
Eight years later in 2020, we served and delivered 12,148 meals. Our challenges include paying for
food and supplies and purchasing a building. In 2017, Bluffton Community Soup Kitchen applied
and received the status of a 501(c)3. The Mission writes grants and applies for funding from
corporations, foundations, businesses, churches, and private individuals to pay for food and
supplies and to one day purchase a building.

Next Step ….

Please consider making a donation today or coming to meet us and get involved.

Learn More
                                                  Some of our many wonderful Volunteers                                                

Copyright © 2020 Bluffton Eats